Bean Chili

Ingredients
14 oz. kidney beans, cooked, half blended
1 green pepper, blended
1/2 yellow onion, blended
3 medium size tomatoes, blended
3 carrots, blended
6 garlic cloves, minced
1 teaspoon kelp granules
4 tablespoons dulse flakes

Kitchen Equipment: Food processor, pan
Prep Time: 15 m
Cook: 15 min
Ready In: 30 m
Serves: 2-3

Directions
1. In a food processor, pulse blend ingredients (except kelp granules and dulse flakes). Leave half of the kidney beans whole.

2. Add dulse flakes and kelp granules and cook in pan on low heat stirring frequently for 15 minutes.

bean chili

2 thoughts on “Bean Chili

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